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   <title>Le Bon Appetit Club Newsletter</title>
   <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/list/labastillenews/</link>
   <description>La Bastille Restaurant &amp; Michelle's Cafe Bar Newsletter A useful and friendly marketing, promotions &amp; events update for customers &amp; subscribers of La Bastille Restaurant &amp; Michelle's Cafe Bar. Enjoy! </description>
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   <lastBuildDate>Tue, 06 Jan 2009 02:56:00 GMT</lastBuildDate>
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		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20081229103643/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour comment allez_vous?&lt;br /&gt;
&lt;br /&gt;
Happy New Year to all!&lt;br /&gt;
&lt;br /&gt;
Thank you all for your custom in the past year, La Bastille will be closed until 17th January 2009 for a refurbishment program which, when completed will see a new colour scheme and a fresh new menu.&lt;br /&gt;
&lt;br /&gt;
The demonstration program will be starting again at the end of January.&lt;br /&gt;
&lt;br /&gt;
I look forward to meeting you all again during the next few months.&lt;br /&gt;
&lt;br /&gt;
Chef William&lt;/p&gt;
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	&lt;hr /&gt; 
	
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</description>
		 <pubDate>Mon, 29 Dec 2008 10:36:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20081229103643/</guid>
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		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080818101525/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour, comment allez_vous?&lt;br /&gt;
&lt;br /&gt;
i hope all your holiday plans are working out well.&lt;br /&gt;
&lt;br /&gt;
Please find attached the christmas menu and my next special events and demonstration evening list.&lt;br /&gt;
&lt;br /&gt;
 we are now taking bookings for all events.&lt;br /&gt;
&lt;br /&gt;
I look forward to helping you arrange your christmas party or if you like we will do all work for&lt;br /&gt;
just call Marilyn giving your details and she will do the rest.&lt;br /&gt;
&lt;br /&gt;
William &lt;br /&gt;
&lt;br /&gt;
Chef&lt;/p&gt;
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	&lt;hr /&gt; 
	
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	 via email by entering your email address below:  
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</description>
		 <pubDate>Mon, 18 Aug 2008 09:15:00 GMT</pubDate>
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		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080708144555/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour Comment Allez_Vous?&lt;br /&gt;
&lt;br /&gt;
REMINDER&amp;gt;&amp;gt;&amp;gt; Bastille night Saturday of this week!!&lt;br /&gt;
&lt;br /&gt;
French food and special offers on All French wines&lt;br /&gt;
&lt;br /&gt;
Please find attached the menu for our Revolution Night party.&lt;br /&gt;
&lt;br /&gt;
Regards&lt;br /&gt;
&lt;br /&gt;
Marilyn&lt;/p&gt;
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</description>
		 <pubDate>Tue, 08 Jul 2008 13:45:00 GMT</pubDate>
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		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080531183057/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour Comment Allez-vous?&lt;br /&gt;
&lt;br /&gt;
Just a quick reminder about our special events and demonstration nights.&lt;br /&gt;
&lt;br /&gt;
Through out the next coming months we have a special dining offer.&lt;br /&gt;
&lt;br /&gt;
Soup of the day&lt;br /&gt;
         Or&lt;br /&gt;
Terrine Maison&lt;br /&gt;
        &lt;br /&gt;
        ****&lt;br /&gt;
&lt;br /&gt;
Lobster salad, new potatoes,&lt;br /&gt;
Grilled or thermidor sauce&lt;br /&gt;
         Or &lt;br /&gt;
Grilled sirloin of beef with salad, new potatoes&lt;br /&gt;
&lt;br /&gt;
£1o per person&lt;br /&gt;
&lt;br /&gt;
Menu on offer 12noon until 8pm Monday to Friday &lt;br /&gt;
&lt;br /&gt;
Bookings taken&lt;br /&gt;
&lt;br /&gt;
Subject to avaliablity. La Bastille reserve the right to with draw this offer with out notice&lt;/p&gt;
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	&lt;hr /&gt; 
	
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	 via email by entering your email address below:  
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</description>
		 <pubDate>Sat, 31 May 2008 17:30:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080531183057/</guid>
		</item>

	
	 
		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080531182944/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour Comment Allez-vous?&lt;br /&gt;
&lt;br /&gt;
Just a quick reminder about our special events and demonstration nights.&lt;br /&gt;
&lt;br /&gt;
Through out the next coming months we have a special dining offer.&lt;br /&gt;
&lt;br /&gt;
Soup of the day&lt;br /&gt;
         Or&lt;br /&gt;
Terrine Maison&lt;br /&gt;
        &lt;br /&gt;
        ****&lt;br /&gt;
&lt;br /&gt;
Lobster salad, new potatoes,&lt;br /&gt;
Grilled or thermidor sauce&lt;br /&gt;
         Or &lt;br /&gt;
Grilled sirloin of beef with salad, new potatoes&lt;br /&gt;
&lt;br /&gt;
Menu on offer 12noon until 8pm Monday to Friday &lt;br /&gt;
&lt;br /&gt;
Bookings taken&lt;br /&gt;
&lt;br /&gt;
Subject to avaliablity. La Bastille reserve the right to with draw this offer with out notice&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/list/labastillenews/&quot;&gt;
	   Le Bon Appetit Club Newsletter
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
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</description>
		 <pubDate>Sat, 31 May 2008 17:29:00 GMT</pubDate>
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		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080417191517/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Bonjour, comment alles_vous?&lt;br /&gt;
&lt;br /&gt;
Welcome to Le Bon Appetit News letter.&lt;br /&gt;
We hope that you will be able to come along to one or two of our events,&lt;br /&gt;
but please do remember to book early.&lt;br /&gt;
&lt;br /&gt;
Looking forward to meeting you again.&lt;br /&gt;
&lt;br /&gt;
Chef William&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
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	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
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</description>
		 <pubDate>Thu, 17 Apr 2008 18:15:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080417191517/</guid>
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		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080323162937/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
La Bastille Restaurant invites you to partake in this special &lt;br /&gt;
limited offer &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
SPRING BREAK SPECAIL OFFER&lt;br /&gt;
&lt;br /&gt;
2 COURSE PRIXE FIXE MENU&lt;br /&gt;
&lt;br /&gt;
           £10.90&lt;br /&gt;
&lt;br /&gt;
ANY COMBONATION OF STARTER / MAIN&lt;br /&gt;
&lt;br /&gt;
        OR MAIN / DESSERT&lt;br /&gt;
&lt;br /&gt;
MONDAY TO SATURDAY  from 5.30pm until 8.30 pm&lt;br /&gt;
&lt;br /&gt;
RUNNING UNTIL 30/04/08&lt;br /&gt;
&lt;br /&gt;
BOOKINGS TAKEN&lt;br /&gt;
&lt;br /&gt;
0121 2361171&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
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	 via email by entering your email address below:  
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</description>
		 <pubDate>Sun, 23 Mar 2008 16:29:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080323162937/</guid>
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		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080221154954/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
BBonjour comment allez_vous?&lt;br /&gt;
&lt;br /&gt;
I write to remind you all that its Mothers day 2nd March 2008, we are open for lunch&lt;br /&gt;
please find a copy of the menu attached&lt;br /&gt;
&lt;br /&gt;
Lunch will be served between 12 noon and 2pm&lt;br /&gt;
&lt;br /&gt;
Chef William&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
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	 via email by entering your email address below:  
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</description>
		 <pubDate>Thu, 21 Feb 2008 15:49:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080221154954/</guid>
		</item>

	
	 
		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080110102408/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
HAPPY NEW !&lt;br /&gt;
&lt;br /&gt;
Demonstration nights have now started again on tuesday nights.&lt;br /&gt;
&lt;br /&gt;
Dont forget that valentines night is only 5 weeks away bookings are now being taken.&lt;br /&gt;
&lt;br /&gt;
Chef William&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/list/labastillenews/&quot;&gt;
	   Le Bon Appetit Club Newsletter
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
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</description>
		 <pubDate>Thu, 10 Jan 2008 10:24:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20080110102408/</guid>
		</item>

	
	 
		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20071215151027/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
2008 Demonstration&lt;br /&gt;
&lt;br /&gt;
Merry christmas and happy New Year to all of you. Welcome to the cookery demonstrations and entertainment evenings. I look forward to showing you some simple recipes and cooking techniques for all to try. WILLIAM. CHEF  &lt;br /&gt;
&lt;br /&gt;
January 8th Marvellous mussels £8.95&lt;br /&gt;
Celebrate the New Year with a cooking demonstration and moules et frites&lt;br /&gt;
January 15th Chocolate Pudding Night £11.95&lt;br /&gt;
Delicious chocolate puddings, demonstration and three course meal included&lt;br /&gt;
January 22nd Fishy things in the pan £11.95&lt;br /&gt;
Learn from the expert on how to select, prepare and cook fresh fish, then&lt;br /&gt;
dine on a three course meal &lt;br /&gt;
January 29th Winter Reds. Wine tasting by local wine supplier £11.95&lt;br /&gt;
A selection of red wines for drinking in winter, by specialist wine supplier&lt;br /&gt;
Includes 3 course meal and sample wines&lt;br /&gt;
February 5th Flipping Pancake Day £11.95&lt;br /&gt;
A cookery demonstration on how to flip the best pancakes, Followed by &lt;br /&gt;
a three course meal.&lt;br /&gt;
February 14th St Valentines night £30.00&lt;br /&gt;
Leave the cooking to us and concentrate on whispering sweet nothings.&lt;br /&gt;
Celebrate with a glass of champagne and three-course gourmet meal to put you in the mood for luuve. A deposit of £20 is required on booking.&lt;br /&gt;
February 26th Classic French Repertoire £11.95&lt;br /&gt;
Join us for a demonstration of some of Frances great classics then sample gourmet food with a three course meal.&lt;br /&gt;
March 2nd Mothers day £12.95&lt;br /&gt;
           Stay out of the kitchen; treat your mother and the whole family to a three course meal. Under 12 £5.50. Bookings 12 noon - 230pm &lt;br /&gt;
March 11th Adventurous vegetarian £11.95&lt;br /&gt;
Come let me show you, that green cuisine is available in French restaurants with a cookery demonstration and a three-course meal.&lt;br /&gt;
March 18th Marvellous mussels £8.95&lt;br /&gt;
A cookery demonstration of different ways of serving mussels followed by a feast of moules et pommes frites. &lt;br /&gt;
&lt;br /&gt;
All start at 7.30 For 8pm&lt;/p&gt;
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	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/list/labastillenews/&quot;&gt;
	   Le Bon Appetit Club Newsletter
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
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</description>
		 <pubDate>Sat, 15 Dec 2007 15:10:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20071215151027/</guid>
		</item>

	
	 
		<item>
		 <title>Le Bon Appetit Club Newsletter Message</title>
		 <link>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20071023125326/</link>
		 <description>&lt;p&gt;&lt;br /&gt;
Hello All,&lt;br /&gt;
&lt;br /&gt;
I hope this e-mail finds you all well.&lt;br /&gt;
&lt;br /&gt;
Attached is our Christmas menu for 2007, with a special offer for all our Bon Appetit members.  &lt;br /&gt;
Book a table between the 1st - 6th December and pay just £15.00 per head! &lt;br /&gt;
&lt;br /&gt;
Hurry an book today, limited places available.&lt;br /&gt;
&lt;br /&gt;
When booking just quote &amp;quot;Bon Appetit&amp;quot;. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Regards&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Marilyn&lt;br /&gt;
Restaurant Manager&lt;/p&gt;
&lt;!-- begin feed_subscription_form_widget.tmpl --&gt; 

	&lt;hr /&gt; 
	
	&lt;p&gt;
	 Subscribe to 
	  &lt;a href=&quot;http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/list/labastillenews/&quot;&gt;
	   Le Bon Appetit Club Newsletter
	  &lt;/a&gt;
	 via email by entering your email address below:  
	&lt;/p&gt;
	
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</description>
		 <pubDate>Tue, 23 Oct 2007 11:53:00 GMT</pubDate>
		 <guid>http://webfarm.userve.net/flexiworker-cgi/dada/mail.cgi/archive/labastillenews/20071023125326/</guid>
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